Cooking Tips & Recipes

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Preparing and Storing Venison
By Jim Nelson · 15 years ago
Bagging a good sized deer can get you a load of fresh venison; on average 70 lbs worth, and 100 lbs is not unusual. According to meat processors, an average 145 lb deer will yield ...
Devon Hogroasts, Hog Roasts in Devon, UK - How to Cook a Perfect Pig
By Dave Haggett · 15 years ago
The popularity of hog roasts in the UK is undeniable. There's nothing better on a warm summer day than to gather with friends and family while a succulent pig roasts slowly on a spit. Here's ...
Guidelines on Preparing Chicken Without the Risk of Salmonella
By Roger Wakefield · 15 years ago
Recently, the dangers of Salmonella, in particular from eating chicken, have been mentioned so much on TV that you would expect incidences of infection to have reduced to almost zero. Sadly this is not what ...
Create the Best Bread Pudding Recipe - New Orleans Style!
By Dianna Smith · 15 years ago
My grandmother had the Best Bread Pudding Recipe without a doubt. It is still one of my favorite desserts. Imagine my surprise on my first trip to New Orleans to discover all Bread Pudding is ...
How To Prepare Food For The News Years
By Jackson Sabin · 15 years ago
Preparing food for a New Years Eve party can be a great deal of fun or it can be a great deal of stress. It can even be a combination for the two. Those who ...
Making Your Own Bread
By Jackson Sabin · 15 years ago
Many Americans view themselves as healthy eaters and, according to a recent survey on the subject, 45 percent say they adhere to a healthy diet. But there may only be a grain of truth to ...
Making Muffins For Kids
By Jackson Sabin · 15 years ago
In our house muffins hold a grand place of honor - in the hands of the toddlers. These 'travel friendly' little cakes are, in my opinion, the perfect food; especially for little kids. Muffins are ...
Cooking Games: Making Cooking Fun for Kids
By Alyssa Stein · 15 years ago
Online games nowadays generate mixed reactions among those in society who are in the know. Sure they are fun, but some say not as much in the final analysis, as compared to real games. Some ...
Family Friendly Hamburger Meals
By Christine Steendahl · 15 years ago
If you’re like most families, you are constantly on the hunt for yummy ideas for dinner. As a busy caregiver, you want recipes that are quick to prepare, meals that your family will love, something ...
Pecan Praline Candy - Candy Makers Throw Away Your Candy Thermometers!
By Dianna Smith · 15 years ago
Pecan Praline Candy is a sweet, creamy, yummy confection found in virtually every gift or specialty shop in New Orleans. In the French Quarter, you can even find shops making this delicious candy as you ...
How To Store Non-Perishable And Semiperishable Foods
By Jackson Sloat · 15 years ago
It may seem unnecessary to give much attention to the storing of foods that do not spoil easily, but there are good reasons why such foods require careful storage. They should be properly cared for ...
How Does Gas Stoves Work
By Jackson Sloat · 15 years ago
GAS RANGES.--A gas stove for cooking, or gas range, as it is frequently called, consists of an oven, a broiler, and several burners over which are plates to hold pans, pots, and kettles in which ...
Different Ways To Cook Your Cereal
By Jackson Sloat · 15 years ago
COOKING CEREALS BY BOILING.--Very often the cereal, after it is set, is allowed to cook slowly until it is ready to serve; that is, the method of boiling is practiced. This method, however, is not ...
Cook Your Food With Moist Heat
By Jackson Sloat · 15 years ago
The methods of cooking with moist heat, that is, through the medium of water, are boiling, simmering, steaming, dry steaming, and braizing. In every one of these processes, the effect of moist heat on food ...
Cook Your Food With Dry Heat
By Jackson Sloat · 15 years ago
Cooking with dry heat includes broiling, pan broiling, roasting, and baking; but, whichever of these processes is used, the principle is practically the same. In these processes the food is cooked by being exposed to ...
Cook Your Food By Boiling
By Jackson Sloat · 15 years ago
BOILING.--As applied to cooking, boiling means cooking foods in boiling water. Water boils when its temperature is raised by heat to what is commonly termed its boiling point. This varies with the atmospheric pressure, but ...
A Few Tips On Combining Aromatherapy With Your Cooking
By Uvi Pann · 15 years ago
If you regard yourself more than an amateur when it comes to food preparation, you're probably by now combining techniques of aromatherapy into the dishes you craft. With components like infused oils and flavored butters ...
Cake Mixers, Dish Washing Machines And Fireless Cooker
By Jackson Sloat · 15 years ago
BREAD AND CAKE MIXERS. Where baking is done for only a small number of persons, bread and cake mixers are not indispensable, but they save much labor where baking is done on a large scale. ...
All About Toast
By Jackson Sloat · 15 years ago
As every one knows, TOAST is sliced bread browned by means of heat. To make toast is not a difficult process, but a certain amount of care must be exercised if good results are desired. ...
All About Electric Stoves
By Jackson Sloat · 15 years ago
ELECTRIC STOVES. Electric stoves for cooking have been perfected to such an extent that they are a great convenience, and in places where the cost of electricity does not greatly exceed that of gas they ...