Foods & Drinks

Red Wine and White Wine

By Tracy Crowe · 18 years ago

I have been wondering about the difference between red wines and white wines. To me, they taste quite different. Red wines are heavier and more complex than white wine, and often tend to be less ...

Tips For Fruits and Vegetables

By Denny Phillips · 18 years ago

Here are a few tips about fruits and vegetables, taken from the Good Cooking Central website that may be helpful in your kitchen: • STRAWBERRIES: Strawberries contain the most vitamin C of the berry family. ...

10 Cooking Tips

By Denny Phillips · 18 years ago

Have you been frustrated by cracks in the top of your cheesecakes? Would you like tips to make flaky biscuits? Or would you just like to know a bit more about sweet potatoes? Try these ...

Cooking Tips For Healthy Eating

By Denny Phillips · 18 years ago

Being health conscious seems to be part of everyone’s lifestyle today. Here are a few helpful tips taken from the Good Cooking Central website that you can use as a guide for more tasteful and ...

Saucing the Pasta

By Magaly G · 18 years ago

Article-Saucing the Pasta The traditional pasta sauces will generally be categorized as one of the following: a tomato or vegetable-based sauce, a cream or butter-based sauce, a cheese sauce, a meat sauce, a herb-based sauce, ...

Concerns about Raw Food Diet

By Lara Greene · 18 years ago

Concerns about Raw Food Diet Though it is true that raw foods have several benefits, and must be a necessary part of any diet, it is also true that basing a diet on just these ...

Chafing dishes are Synonymous with Luxury

By Kathy Amiel · 18 years ago

Chafing dishes are Synonymous with Luxury The extravagant banquets of ancient Greece and Rome depended on them for drama at the table; the ruins of Pompeii show the evidence of their status. Some of their ...

Health benefits of coconut

By Laura Ng · 18 years ago

Coconut cream / milk Coconut cream is widely used in curries, desserts and cakes. That's because it enhances the aroma and tastes of the dishes and can be obtained easily and cheaply. It has a ...

Cooking: The Many Ways To Enjoy Food

By Philippe De Tiege · 18 years ago

There are several ways that individuals can enjoy the art of cooking. Each method offers unique values to the person participating. Listed here are just a few of the ways individuals can enjoy the art ...

Chicken & Turkey Cooking Tips

By Kevin Mccarthy · 18 years ago

People want to eat healthy foods today, and a good way to accomplish that is through poultry. There are some chicken cooking tips that can help you in the kitchen and protect your family as ...

Three Cheap and Easy Chicken Dinners

By Sarah Russell · 18 years ago

Poor secretaries know that eating out every night takes a big chunk out of your budget. Cooking dinner for yourself is a great way to cut food costs and experiment with the foods you like. ...

How Well Do You Know Your Salad?

By Bill Healey · 18 years ago

We’re all looking for the best and easiest way to lose weight and live a healthier lifestyle. Obviously, the first thing we do is start watching what we eat. We make changes in the types ...

Australian cuisine

By Tatyana Kogut · 18 years ago

Australian cuisine is one of the most exotic and diverse in the world: from meat cakes and vegetarian sandwiches to kangaroo fillet with fried onion. The cuisine reached its prosperity not so long ago – ...

What’s happening to our French Baguette?

By Michael Bowditch · 18 years ago

I am sitting in my luxury rental accommodation in the Languedoc, south of France, drinking strong black coffee and eating a crispy piece of baguette smothered in apricot jam. A vacation in the Aude,Languedoc, could ...

How to season your Wok

By Johnny Waymire · 18 years ago

Seasoning a Wok is less of a mundane task and more of an art. Allow me to explain. A Wok isn't like your run of the mill cast iron pans. It has curves. That means ...

Grow Your Own Herbs

By Sarah Russell · 18 years ago

Nothing beats the flavor of fresh herbs added to your cooking. But if you’ve been to the supermarket lately, you’ve seen the prices – as much $5 for a small pack of herbs! – way ...

Perfect Wines For The Summer

By Michael Hutchins · 18 years ago

Summertime, with it's sweltering heat and heavy air, does something to a wine drinker's palate. We no longer crave a tannic rich Cabernet, for example. They tend to make us warm. During the hot months, ...

Jamaican Cuisine

By Denny Phillips · 18 years ago

The cuisine of Jamaica is definitely unique and quite flavourful, bringing with it a blend of the island’s local harvest and spice. The island’s food is represented by Jamaica’s motto, “Out of Many, One People”. ...

I Love German Wine And Food - A Baden Pinot Noir

By Levi Reiss · 18 years ago

If you are in the mood for some fine German wine and food, why don't you consider the Baden region of southeastern Germany. Who knows, you may find a bargain,but in any case you should ...

Mayan Chocolate: More Than Candy

By Regina Schwartz · 18 years ago

According to the Maya chocolate was given to the people after the Sovereign Plumed Serpent God created them from maize. Ek Chuah the God of Cocoa is honored in a festival every April with the ...

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