Cooking Tips & Recipes
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Delicious American Italian Recipes
By Deepak Heer · 16 years ago
This is one of a collection of recipes I have. Many came from my mother or other relatives and friends. They are real Italian recipes mostly from east coast US first and second generation American-Italians. ...
Chili Rellenos Recipe
By Balwinder Kumar · 16 years ago
I'm going to give you instructions on how to make a delicious Mexican dinner with my own Chili Rellenos Recipe that will impress your family and your friends.
Now, you can only get Chili Rellenos ...
Delicious Mexican Fiesta
By Sunil Kumar · 16 years ago
Any time is a great time to host a Mexican fiesta. This type of dinner party or get together is a wonderful way to show off your Mexican cooking skills. As far as menu choices, ...
Paneer Recipe of Kadai
By Jaffar Aashik · 16 years ago
Ingredients
* 6 cups whole milk (can use 2% milk also)
* ¼ cup freshly squeezed lime or lemon juice
* ¼ cup water
METHOD:
In a large heavy bottomed saucepan on medium high heat, ...
Cauliflower in Indian Gravy
By Jaffar Aashik · 16 years ago
Ingredients
* 2 small sized cauliflowers (whole)
* 6 cup(s) water
* 1 teaspoon(s) each of turmeric, hot spice mix (garam masala) and red chilli powders
* 2 green chilli(es)
* 1 tablespoon(s) each of ...
What is the Orac Test?
By Kirk Bachelder · 16 years ago
The Orac test is a test used by the US Department of Agriculture to determine how much anti-oxidant power a food has. Basically the test measures how long it takes for the nutrients in the ...
Great Cupcake Recipes for Kids
By Christine Steendahl · 16 years ago
Cupcakes are a favorite treat for children of all ages. Cupcakes can be decorated for all seasons and reasons. These are quick, simple cupcake recipe that kids can make with adult supervision.
These cupcakes could ...
Bread – Essential Piece of our Daily Meals
By Ray Flores · 16 years ago
Breads are baked food prepared by bakers after baking dough of flour and water. Humans are eating different kinds of breads since long time. There are various classifications of bread and the process of making ...
Important Ingredients for Baking
By Nick Kakolowski · 16 years ago
Baking requires a wide variety of ingredients and asks the chef to use them in many ways. Despite this variety, there are a number of ingredients that will show up consistently from recipe to recipe. ...
Baking Tips for Novice Chefs
By Nick Kakolowski · 16 years ago
Baking can be an intimidating process when one is first learning. Images of smoke pouring out of the oven and rock hard rolls can haunt thoughts of preparing a Thanksgiving dinner. But have no fear; ...
Baking Ideas for Summer Foods
By Nick Kakolowski · 16 years ago
The summer is a great time of year for baking. The natural response to the warmer weather would be to enjoy the outdoors rather than baking in your kitchen, but it is quite the opposite. ...
Pasta Recipes Are Excellent For Dinners And Parties
By Ila Bhatt · 16 years ago
In this article, I am going to share with you three delicious pasta recipes that you can prepare for any occasion that suits you. The recipes are very easy and can be prepared in less ...
Chinese Vegetables and Noodle Know How
By David James · 16 years ago
You’ll find that there are many Chinese vegetables that you’ll need to learn more about. You’ll find that there are some people who will use Chinese vegetables in traditional dishes, but then there are some ...
Chinese Recipe and Cookware Alternatives
By David James · 16 years ago
You’ll find that there are a lot of recipes that call for some specific ingredients, but you’ll find that there are ways that you can work around the recipe and still end up with a ...
Chopsticks History And How to Use Chopsticks?
By Wei Zhang · 16 years ago
Chopsticks History And How to Use Chopsticks?
Chopsticks are a pair of small even-length tapered sticks, which are invented by ancient Chinese, and are the main eating utensils of Asian countries, such as China, Japan, ...
Cooking Brisket in the Oven - A Beginners Guide
By Ralph Serpe · 16 years ago
Did you know that at one time, brisket was considered a very poor quality meat? History has it, that two brothers from Germany, back in the 1950's decided to smoke up some leftover brisket they ...
Top Items to Have for a Perfect BBQ
By Nick Kakolowski · 16 years ago
The summer sun is approaching fast, and what can mark the season better then a little backyard barbecue? At this time of year, the perfect summer party is on everybody’s mind, but, as with any ...
How to Have a Perfect Picnic This Summer
By Nick Kakolowski · 16 years ago
Picnics can be a tricky event to plan. On one particular day the food could be perfect, the location glorious and the activities fun. The next time you go the location could be more crowded, ...
An Introduction to Sugar Free Cooking
By Nick Kakolowski · 16 years ago
Obtaining and maintaining slim figures, managing blood sugar levels, controlling nerve pain and preventing dental problems are just a few of the reasons why many today are searching for ways to remove sugar from their ...
Baking – Past and Present
By Ray Flores · 16 years ago
Baking is an art of making different kind or breads, cake, biscuits and other bakery products. The place where these products are baked is known as a Bakery. Bakery products are an integral part of ...