Food

Comamos! Planning the Food and Drink at Your Fiesta

By Michael Kabel · 18 years ago

A fiesta wouldn't be the same without a feast! The meal you serve your guests can range from simple appetizers or desserts to all-out six course meals. The fiesta dinner is a big part of ...

Herbal Tea and It’s Benefit’s

By Andrew Philip · 18 years ago

World of herbal teas extends beyond our imaginations. Teas have been a common tastes world wide. Since time immemorial herbal teas are the part of human and has been a accompanying him in all his ...

Do You Know All about Vanilla Chocolate?

By Terry Roberts · 18 years ago

Vanilla chocolate is usually thought of as white chocolate. There is an ongoing controversy on whether vanilla chocolate is even a chocolate at all. When one thinks of something made of chocolate, the picture in ...

Health benefits of Champagne

By Devi Nisha · 18 years ago

Champagne a festive wine was actually the first wine which was made 2,000 years ago, was named after a small town in France. Wines from the champagne region were known from the middle-ages. During those ...

Red Wine and White Wine

By Tracy Crowe · 18 years ago

I have been wondering about the difference between red wines and white wines. To me, they taste quite different. Red wines are heavier and more complex than white wine, and often tend to be less ...

Concerns about Raw Food Diet

By Lara Greene · 18 years ago

Concerns about Raw Food Diet Though it is true that raw foods have several benefits, and must be a necessary part of any diet, it is also true that basing a diet on just these ...

Chafing dishes are Synonymous with Luxury

By Kathy Amiel · 18 years ago

Chafing dishes are Synonymous with Luxury The extravagant banquets of ancient Greece and Rome depended on them for drama at the table; the ruins of Pompeii show the evidence of their status. Some of their ...

How Well Do You Know Your Salad?

By Bill Healey · 18 years ago

We’re all looking for the best and easiest way to lose weight and live a healthier lifestyle. Obviously, the first thing we do is start watching what we eat. We make changes in the types ...

What’s happening to our French Baguette?

By Michael Bowditch · 18 years ago

I am sitting in my luxury rental accommodation in the Languedoc, south of France, drinking strong black coffee and eating a crispy piece of baguette smothered in apricot jam. A vacation in the Aude,Languedoc, could ...

Perfect Wines For The Summer

By Michael Hutchins · 18 years ago

Summertime, with it's sweltering heat and heavy air, does something to a wine drinker's palate. We no longer crave a tannic rich Cabernet, for example. They tend to make us warm. During the hot months, ...

Jamaican Cuisine

By Denny Phillips · 18 years ago

The cuisine of Jamaica is definitely unique and quite flavourful, bringing with it a blend of the island’s local harvest and spice. The island’s food is represented by Jamaica’s motto, “Out of Many, One People”. ...

I Love German Wine And Food - A Baden Pinot Noir

By Levi Reiss · 18 years ago

If you are in the mood for some fine German wine and food, why don't you consider the Baden region of southeastern Germany. Who knows, you may find a bargain,but in any case you should ...

Mayan Chocolate: More Than Candy

By Regina Schwartz · 18 years ago

According to the Maya chocolate was given to the people after the Sovereign Plumed Serpent God created them from maize. Ek Chuah the God of Cocoa is honored in a festival every April with the ...

The Origin of Olive Oil

By Marinus Grootenboer · 18 years ago

Olive Oil is pressed from the Olive fruit which grows on the Olive tree. The wild Olive tree originates in Asia Minor. Successive civilizations have spread the olive tree over a large area of the ...

Delicious Shapes: Chocolate Molds

By Terry Roberts · 18 years ago

A chocolate mold is a cavity, usually made of plastic, used for forming chocolates in desired shapes. A chocolate mold can usually withstand up to 160 degrees F of heat so should be used with ...

Beef Recall: Fear when you hear these words?

By Angela Edwards · 18 years ago

You get home from an exhausting day at work, feed the family, then settle down for a little bit of relaxation time. You open the newspaper, click on the television, or fire up the computer. ...

I Love German Wine and Food - A Franconian Silvaner

By Levi Reiss · 18 years ago

If you are in the market for fine German wine and food, you should really consider the Franconia region of southeastern Germany. You may find a bargain, and I am sure that you will enjoy ...

Coffee Basics 101 - Coffee Roasts: What's in a Name?

By Mary E. Macdonald · 18 years ago

Having difficulty choosing the "best" coffee roast? Are the coffee roast names confusing you? The assigning of names to coffee roasts can seem a bit illogical if not confusing at times, but when coffee roast ...

Steakhouse Manhattan is a gastronomic delight for every steak lover

By Neil Folley · 18 years ago

The way to a man’s heart, or even a woman’s heart for that matter, is through the stomach. Any food lover will vouch for this statement and a steak lover is no exception. Every state ...

Benefits of Gourmet Coffee

By Adam Akelis · 18 years ago

Conversation on coffee is going on a hundred times a day. Gourmet Coffee drinkers are converting their friends to the amazing taste of coffee and as one of the world’s most preferred drinks; this conversation ...

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