Fruit And Vegetable Juicing - Why It Is A Popular Way To Boost Well Being
- Author Paul Ajao
- Published May 4, 2012
- Word count 451
Some people will go to a local juice bar, but others will just make their favorite juice in their own kitchen. But no matter where they go, people are finding out about the fun and healthy way of getting their fruits and vegetables, by juicing.
Nutrition guidelines urge people to consume between five to nine servings of fruit and vegetables each day, but finding ways to consume them can be difficult. But preparing and consuming juicing makes it possible to make fruits and vegetables a regular part of a daily diet.
Consuming fruit and vegetable juices give your body good sources of essential nutrients. Grapefruit and oranges are examples of foods rich in Vitamin C. Beta carotene, a form of vitamin A, can be found in carrot juice and vitamin E can be found in green fruits. Also, because juicing removes the indigestible fiber, the nutrients can be absorbed into the body in much larger quantities than if consuming raw fruits or vegetables. Absorption of nutrients into the blood stream happens within a half hour of drinking the juice from fresh vegetables.
Juicing also supplies the body with high levels of phytochemicals. These nutrients are the ones that many scientists credit with helping to fight cancer. Wheatgrass and green juice contain chlorophyll, a chemical similar to hemoglobin. They both are part of the process of transporting oxygen around the bloodstream.
In addition, the juices of fruits and veggies are rich in enzymes that cooking destroys. These enzymes may boost the immune system and stimulate healing qualities in the body. In addition, some people practice detoxification with a juice concoction.
In addition, the juices derived from fruits and veggies furnish the water your body needs. Most people do not consume enough water each day and instead drink coffee, soft drinks and alcohol contain substances that take water away from the body. Fruit and vegetables juices contain water, not any unneeded ingredients.
Though people drink more fruit juices than vegetable juices, more are realizing the added benefit of vegetable juices over fruit juices, since they do not heighten insulin levels. If you want a low sugar drink that has many nutrients and tastes great, you need to get into juicing with fresh fruits and vegetables. You can add some grapes to your vegetable juice to help you acquire a taste for it.
An increasing number of people are embracing juicing as a way of assisting them to lose weight. It is a great means of ensuring that you're still getting all of the necessary vitamins and nutrients from fresh produce if you're managing your food intake. Together with a fitness regime, it's really a great way to reduce weight. Why not try it?
At www.juicingadvice.com you can find out more about the benefits of juicing for weight loss and enhancing your wellbeingArticle source: http://articlebiz.com
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