Many people are on the South Beach diet and therefore are always on the lookout for South Beach diet recipes. There are many delicious low-carb foods that fit on the diet. Almost everything you can think of is included in some south beach diet recipes. Here are just a few of the delicious meals that can be found on the South Beach diet.

Chicken Marcela is on the list of South Beach diet recipes. It includes chicken breasts, and other ingredients such as parsley, olive oil, mushrooms, and onion. Brown the chicken in the olive oil. Cook onions and mushrooms until they're soft, then add the wine and cook for 1 to 2 minutes. Add some broth as liquid is needed. The vegetables and sauce go over the chicken. The calories and carbs will surprise you – 336 calories, and 3 g of carbohydrates

In our quest for South Beach diet recipes let's go to Thailand and the Far East. On the menu is Thailand style chicken salad. It includes a pound of cooked chicken breasts sliced thinly, 3 cups shredded Napa cabbage, 3 cups peeled jicama cut into strips, a sweet red pepper, some mint, some cilantro, and a dressing made with Thai fish sauce. It's very simple to make – mix together the salad ingredients, mix together dressing ingredients, then toss them together. The calorie and carbohydrate count is 297 and 8 g respectively.

How about south of the border with South Beach at recipes? Oddly, fajitas can include soy sauce according to one Mexican cook. Take two pounds of beef or chicken, then use soy sauce, an onion, two peppers, chili powder and wine juice. Let the meat marinate in the liquid ingredients for at least an hour. Cook the meat until brown and the vegetables to taste. Talk about low calorie and carb – 307 and 4.5 grams respectively.

With the right South Beach diet recipes, it's like not even being on a diet.

The first of the South Beach diet recipes to examine is chicken Marcela. Add chicken broth, minced parsley, half cup of Marcela wine, olive oil, mushroom slices to boneless, skinless chicken breasts. Pound chicken between two pieces of waxed paper, then season it with salt and pepper. Heat the oil in a skillet and add the chicken, cook it until it's done. Cook onions and mushrooms until they're soft, then add the wine and cook for 1 to 2 minutes. Add some broth as liquid is needed. Cover the chicken with the sauce. It's low calorie and low carbohydrates - 336 calories, 3 g of carbs.