If you are looking for a great way to save time and money each month, menu planning is one of the greatest ways for people either on a restricted budget or with restricted time constraints to make sure that they and their families are eating healthy and right. Here are some basic hints on how to prepare a weekly menu and the benefits of doing so.

Create a Budget

One of the many things that financially responsible families do is prepare a budget for monthly expenses. Just as you would calculate the cost of running a house, paying for your children’s school or transportation costs, you should also decide how much money to spend on groceries each week or month.

Believe it or not, many shoppers aren't aware of exactly how much they spend on food. In addition, a lot of families tend to eat out at least many times per week. If you ever tried to calculate the total of eating fast food out 8 times per month for a family of four, it would probably give you sticker shock. By creating a budget, you can simply calculate your food bills for the month or even narrow it down weekly, giving you an estimate on how much to spend on a weekly menu for you and your loved ones.

Creating a Menu

Now that you have your budget and know exactly how much you can afford to spend for groceries each month, your next step should be deciding which types of meals would be best for your loved ones. Many families tend to start out menu planning with only fresh and healthier food alternatives, only to find out a couple of weeks later that they dread eating at home and rush out to purchase fast food or to eat out at the many casual dining establishments. One thing to consider is to plan a menu that is for the most part healthy, but includes foods that each member of your family enjoys ( in moderation of course). By making sure that there are foods that everyone enjoys, it will entice each member of the family to stay home for meals.

Menu planning is an excellent way for the entire family to lose weight together or to decrease certain types of foods in their diets. For instance, many families find that they could all stand to lose a few pounds; menu planning can help with the process. By creating a menu that is low in calories, fats, carbs, etc (depending on your diet of choice), you and your family can lose weight together usually increasing the success of all those involved.

For families that have a history of various types of illnesses such as heart disease or diabetes, menu planning is essential to good, long term health. By getting into the swing of consuming specific types of foods and shying away from others, you can improve your health and form strong foundations for younger children who hopefully will follow the same eating patterns as they mature.