Foods & Drinks
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One Cup Coffee Makers
By Richard Trapani · 14 years ago
In a world of never ending one cup coffee makers, is it any wonder that you might be confused as to which one is right for you? There are so many factors to consider. There ...
Oat Fiber Health Benefits - Important Things You May Not Know
By Kylie Hilderbrandt · 14 years ago
Fiber, otherwise known as roughage, is the part of the plant that cannot be digested. It pushes through the digestive system and absorbs water and helps ease bowel movement. There are two main types of ...
Not All Multi-Vitamins are Created Equal
By Neil Hamed · 14 years ago
I really don’t believe that there is any way any chemist or company could possibly take all of the benefits out of whole fruits and vegetables and wrap them all up in a tiny capsule ...
Tips to the B Complex Supplements.
By Cindy Meadows · 14 years ago
You will find there's lot of discussion about the B complex vitamin and how it is essential for the body to perform several different functions. However, the B complex vitamin is not really simply one ...
That Significance of the 12 B vitamin in health foods.
By Holli Rocha · 14 years ago
The 12 b vitamin belongs to the b vitamins that are essential to keep a healthy body. Otherwise known as Cobalamin, the 12b vitamin is required for the processes to convert the sugars, fats and ...
Comparing Sourdough Bread and Sourbread
By Molly Lemaster · 14 years ago
Actually, sourdough points to the cultures of several microbes based in the San Francisco area. Afterwards, the term represents miners who brought sourdough starters everywhere they go. In recent times, the development of huge-scale commercial ...
Sourdough Bread and Leavening
By Molly Lemaster · 14 years ago
There are certainly diverse agents used to produce bread, therefore bringing on a variety of qualities and properties. The yeast doesn't produce the sour taste of sourdough. It is in reality lactobacillus, whereby the yeast ...
Creating Bread and More
By Molly Lemaster · 14 years ago
If you need to skillfully make bread, you need to know much more about its composition and chemistry. There are actually various ingredients that include relative effects to the process. Selecting the most appropriate ones ...
Miracle Noodles – Zero Carbs and Zero Calories?
By Lisa Monroe · 14 years ago
I've received a lot of questions about a product called Miracle Noodles, mostly from readers wondering if the noodles are any good, what they taste like, and if they really have zero calories and no ...
The manufacturing operation behind an excellent cup of tea
By Jed Glaser · 14 years ago
What is it that tends to make leaf teas considerably better than the usual cheap grade tea dust?
When a tea leaf is gathered from the bush it goes through many operations before it turns ...
What You Need To Know About Food Irradiation
By Kathleen Hill · 14 years ago
Have you ever wondered about the safety of a food that has been "irradiated"? What exactly does irradiated mean? Although it does not sound like something beneficial, irradiation is actually beneficial to food. By subjecting ...
Food Safety Tips To Consider When Preparing Your Child's Lunch
By Kathleen Hill · 14 years ago
Packing your child's school lunch may not seem like such a complicated task, but when you stop and think about food safety issues, it indeed becomes more than just slapping a piece of bologna between ...
The Basics of Maintaining Food Safety in Your Home
By Kathleen Hill · 14 years ago
Food safety is the assurance that food is properly prepared and stored until they reach the consumer. Several techniques and methods are utilized to carry out these tasks, and should be practiced once the food ...
Food Poisoning in Restaurants - How to Take Action
By Kathleen Hill · 14 years ago
Have you ever eaten at a restaurant and later became violently ill, even to the point of being hospitalized? If so, you may have been the victim of food poisoning due to the restaurant's negligence ...
How to Get a Food Safety Certification
By Kathleen Hill · 14 years ago
If you work in the hospitality industry or in food service and preparation, you will likely be required to get a food safety certification. Food safety certification is obtained through formal training that equips you ...
An Overview of Food Safety and Common Best Practices
By Kathleen Hill · 14 years ago
Instances of contaminated food being purchased and consumed are commonplace as noteworthy news items. One of the most recent food contamination occurrences involved a company in Michigan which distributed alfalfa sprouts tainted with salmonella, a ...
An Interesting Look at the Impact of Food Additives on Food Safety
By Kathleen Hill · 14 years ago
Do certain chemical additives cause food safety to be compromised? With over 15,000 synthetic chemicals unnaturally inserted into the food we eat every day, it is difficult to fully understand the impact certain additives may ...
With Organic Foods on the Rise, Food Safety Issues Become a Bigger Concern
By Kathleen Hill · 14 years ago
Because the popularity of organic foods have been rising dramatically since the 1960's, food safety regulations have intensified regarding the production and sale of these naturally grown foods. Technically, the growing of organic foods should ...
Food Safety - A Worldwide Concern
By Kathleen Hill · 14 years ago
Contaminated food and the pathogens they transmit to humans and animals is a crisis existing not only in underdeveloped countries but all over the world. The impact of food-borne diseases caused by lax or totally ...
Important Instructions to Follow for Proper Food Safety
By Kathleen Hill · 14 years ago
Food safety is one of the most important aspects of food storage and maintenance. As long as you are in the business of keeping food at reasonable guidelines, it is wise to ensure that food ...